Cuvée : blanc de caramel 42% caramel chocolate carabiner One can never have too

One can never have too many serving dishes

this bowl would make a handsome addition the dinner table

It can also function as a trinket dishes or small storage container

A handmade vintage spinning top - a great distraction for busy minds

Cuvée : blanc de caramel 42% caramel chocolate carabiner One can never have tooThe tale of chocolate decadence meeting pure Australian milk caramelised by hand, creating a caramel ever so delicate and subtle. Paired with a hint of sea salt and you have the recipe to what we could only describe as effortless. Somewhat reminiscing of a beurre noisette Blanc de Caramel is a chocolate that is truly different and simply refuses to be put in a genre.