Hattingley Valley Rose 2019 tat is the skill and enthusiasm

is the skill and enthusiasm of our winemaking team that draws upon traditional winemaking methods and the use of fine grain French oak to craft a layered

Perfect when enjoyed by the glass on its own

And just when you think you're good to go with all these bright fruit flavors

This vintage has given a wine that shows the complexity and concentration expected from this vineyard with great tautness and length on the palate

Hattingley Valley Rose 2019 tat is the skill and enthusiasmPinot Noir 59%, Pinot Meunier 36%, Pinot Prcoce 5%. Acidity 10. 6g L and residual sugar 9g L. The 2013 Ros was blended from the finest Pinot Noir and Pinot Meunier parcels with approximately 10% of the blend having been fermented in four and five year old Burgundy barrels. Before tirage the team blended the base wines with 5% red wine made from Pinot Prcoce to give a delicate soft pink colour and some vibrant red fruit flavours. The wine spent at