Livio Sassetti Pertimali Brunello di Montalcino 2020 CACOFFER Deep amber reveals a decade

Deep amber reveals a decade of patient aging—hand-selected grapes dried until January

as well as charred or grilled foods

Vermouth Routin Dry is made from 17 plants

The flavour of the whiskey is completely natural and the taste and character of the whiskey is truly based on the ingredients

Livio Sassetti Pertimali Brunello di Montalcino 2020 CACOFFER Deep amber reveals a decadeLivio Sassetti was among the founders of Brunello's consortium in 1967; Pertimali is his obsessionvineyards in the northern Montosoli zone, full Sangiovese fruit aged to glossy perfection. Black plum, blackberry, dark chocolate, and sage, with undertones of vanilla building to a harmonious finish. The 2020 vintage concentrated what ripened. Best from 2028 onward.