Pere Ventura ‘Mas Pere’ Organic NV Size::1 Bottle Through an uncompromising commitment to

Through an uncompromising commitment to quality

it is partially co-fermented with a gentle maceration then aged in 300 and 600L French oak barrels of which 20% are new

The palate has a lovely crunch of acidity with an almost cranberry like character

A wonderful companion for the entire meal

Pere Ventura ‘Mas Pere’ Organic NV Size::1 Bottle Through an uncompromising commitment toGrapes are harvested manually and pressed in 3 different locations, close to the vineyards. Pere Ventura implements a green harvest and carefully selects the grapes and bunches he wants for the bottle. Like Champagne, the wines are made by the traditional method, where the second fermentation is done in the bottle. This cava is always produced as a Brut, with dosage of 8 g l of sugar and wine 15 months in bottle before disgorgement.