Atemoya Size:One Fruit How To Eat: Cut or

How To Eat: Cut or break open the outer shell

perfect for home gardeners looking to enjoy exotic

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Atemoya Size:One Fruit How To Eat: Cut orYour box may contain one or multiple varieties of Atemoya, depending on what is ready to harvest when we ship your order. Origin: Atemoya is native to the American Tropics. Atemoya is a mix of sugar apple and cherimoya. It is a rare member of the Anonna family. (Annona Cherimola Squamosa) Flavor Profile: The flesh is juicy yet firm like a cherimoya. The flavor is sweet like a sugar apple with notes of pineapple, coconut, and banana. How To Eat: