Seresin Estate Sauvignon Blanc 2019 2024 Puyaubert ferments this wine in

Puyaubert ferments this wine in a combination of concrete and steel tank

large oak and stainless steel and given full malolactic conversion

and it spends 24 months in large Slavonian oak casks

The class of the vintage tempers the extent of the grape variety

Seresin Estate Sauvignon Blanc 2019 2024 Puyaubert ferments this wine inThe 2018 vintage of the Seresin Estate Sauvignon Blanc received a Silver Medal at this years New Zealand Organic Wine Awards. This unique Marlborough Sauvignon Blanc is comprised of 18 different parcels of Sauvignon Blanc and two of Semillon, each picked from different vineyard blocks, which were then gently whole bunch pressed and fermented separately. The wine was naturally fermented using wild yeast, and 20% of the total blend was fermented in old