Château Mont-Redon Lirac Blanc 2024 castro-ventosa Rich and smooth on the

Rich and smooth on the palate with hints of cherry sauce and spice

the wine was pressed into tight grain 500L French oak puncheons for malolactic fermentation and maturation

matcha tea

For the first time

Château Mont-Redon Lirac Blanc 2024 castro-ventosa Rich and smooth on the35 % Grenache Blanc, 30 % Roussanne, 25 % Clairette, 10 % Viognier from the rocky pudding stone terraces of Lirac. Hand picked to allow precise sorting of the grapes, then whole bunch pressed and cold settled with a light fining. Cold fermented at 14 16 over three weeks, with one third in Burgundian barriques (new and one year old) and the balance in stainless steel tanks. Matured for about eight months, before blending and bottling in May.