Malartic Lagraviere Pessac-Leognan Le Comte de Malartic 2019 Wine Bar | Ghost Town The recipe for Yolixpa Teepak

The recipe for Yolixpa Teepak was created by Doña Carmen Juárez in 1977

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Malartic Lagraviere Pessac-Leognan Le Comte de Malartic 2019 Wine Bar | Ghost Town The recipe for Yolixpa TeepakThis is the second wine of Chteau Malartic Lagravire, one of the few Pessac Lognan estates classified as a Graves Cru Class for both its reds and whites. Le Comte de Malartic (formerly La Rserve de Malartic) is drawn from the same 73 hectare estate in Lognan and made with the same care as the grand vin. The 2019 is Merlot led, rounded out with Cabernet Sauvignon and a splash of Petit Verdot, giving an aromatic, supple style with the gravelly Graves