Lisini Brunello di Montalcino 2020 EARHARDT cherries—with delicate cinnamon spice and

cherries—with delicate cinnamon spice and a fine acidic backbone that rewards patient cellaring

slow-cooked in stone ovens

precise and very dry

Angelo Gaja (born 1940) took over from his father in 1970 and revolutionized Italian winemaking—introducing single-vineyard bottlings

Lisini Brunello di Montalcino 2020 EARHARDT cherries—with delicate cinnamon spice andLisinis 2020 Brunello di Montalcino is crafted from estate grown Sangiovese vines planted on clay limestone soils at 300400 meters elevation. The wine is traditionally fermented and aged 30 months in large Slavonian oak casks. It shows concentrated red cherry, plum, and spice with balanced acidity and firm tannins. A classic Brunello combining power and elegance with excellent aging potential.