Ester Strong Gin (100ml) barbera subtly blending citrus and exotic

subtly blending citrus and exotic fruits with light toasted notes

Faced with a waning supply of malted barley

Serving suggestions: When the wine is made in this fashion it is generally released in July following harvest

pale golden colour

Ester Strong Gin (100ml) barbera subtly blending citrus and exoticJoint Best in Show 2020 Australian Gin Awards Worlds Best Navy 2021 World Gin Awards Gold 2021 Australian Gin Awards Gold 2022 San Francisco Wine and Spirits Competition To create their explosive Navy strength bottling, the Ester team uses an extra roar of juniper, finger lime and lemon myrtle interlaced into the feisty punch of the 57% ABV. Florals and spice weave over a foundation of citrus and pine forest; its viscous and intense with a thunderous