Saisonküche | Regionale Rezepte mit dem Thermomix mccom As soon as the mixing

As soon as the mixing bowl handle reaches the stopper bar

Easy to clean by hand washing

Its top-of-the-line blending blade

TeigPRO Open and insert the blade

Saisonküche | Regionale Rezepte mit dem Thermomix mccom As soon as the mixingSylvia Hoefer and Dorothee Holsten from Terrassenmosel have already shown in their successful debut cookbook "Winzerkche" how traditional recipes can be rethought and recreated with the Thermomix. This time, with "Saisonkche", they take an even clearer stance on the topic of sustainability: Only what the local soils produce seasonally goes into the mixing bowl. To this end, the book has been divided into the four seasons and answers the key question