Natriumcarbonat R-R 2% CZDA 1 Liter Frucht und Gemüsesäfte It is produced in a

It is produced in a brewhouse in Wieliczka from brine derived from a salt deposit formed several million years ago

5 mg niacin

thickener: gellan gum*

MANGIFERA INDICA

Natriumcarbonat R-R 2% CZDA 1 Liter Frucht und Gemüsesäfte It is produced in aSodium carbonate solution 2% p. a. (Na2CO3) Technical information about the chemical reagent: Chemical name: Sodium carbonate, 2% solution Chemical formula: Na2CO3 CAS number: 497 19 8 EC number: 207 838 8 Molar mass: 105. 99 g mol Physical state: liquid Color: colorless Odor: odorless pH value (25C): 11. 0 12. 0 Melting point: not applicable (for aqueous solution) Boiling point: approx. 100 C (for aqueous solution) Flash point: not applicable Auto