SKU: 8095017926
Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
Acidity regulator: Citric acid
place the stone cartridge in the microwave (600 W for up to 2 minutes) or in the oven (100°-120° C for approximately 20 minutes)
It contains natural lemon and lime juices
Baobab*-Pulver
Weizenmehl für italienische Pizza Typ 00 25 kg Stärke Acidity regulator: Citric acidFlour with strong, flexible gluten, ideal for cakes that require a long fermentation, including classic Neapolitan pizza. It produces a very soft and flavorful crust with optimal hydration. The dough is fluffy and light. High quality protein and gluten result in a consistent dough with a long fermentation time. No additives and completely natural. Product parameters Wheat variety Net content 25 kg Ingredients Wheat flour type 00 . Country of origin
